Afet-i Devran Baklava

Afet-i Devran Baklava reflects the unique creativity of Hafiz Mustafa’s chefs. It is a combination of traditional carrot sliced and wrapped baklavas, organic buffalo milk ice cream, and an outstanding Hafiz Mustafa patented sauce called Ala Sauce. The dessert is served with a special show in Hafiz Mustafa’s branches, making it a unique and memorable experience for the customers.

To prepare this signature dessert, Hafiz Mustafa’s chef starts by slicing the carrot-sliced baklava, made of 40 layers of handmade phyllo dough, in half widthwise. Then, they take a dense pistachio roll baklava and use a spatula to turn it into small pieces. The craftsmen must be skillful in stroking the spatula to get the right consistency.

Once the pistachio baklava is turned into small pieces, the chef spreads it between the sliced baklava to create a puree-like mixture. The chef then shapes Hafiz Mustafa’s special buffalo milk ice cream with their spatula and places it on top of the puree. The ice cream is skillfully shaped to ensure it looks perfect and complements the other layers.

After placing the top of the baklava, the artisan sprinkles the special Ala Sauce over the dessert from their particular pitcher. The sauce adds a unique flavor and texture to the dessert, making it truly special. Crushed pistachios are also added according to preference, providing an extra layer of flavor and texture.

The preparation of Afet-i Devran Baklava requires a high level of craftsmanship, attention to detail, and skill. The chefs at Hafiz Mustafa take great pride in creating this signature dessert. Customers can enjoy a unique and unforgettable experience when they order it at one of Hafiz Mustafa’s branches.

 

The fame of the Afet-i Devran show has spread far and wide, attracting visitors from all around the world who want to see the artistry and skill that goes into preparing this unique dessert. The experience is truly unforgettable, and many have been moved to share their impressions and memories of it with others through the countless videos and recordings that have been made of the event. From social media posts to travel blogs, the Afet-i Devran show has become a global sensation, inspiring people everywhere to see the entertainment.

Afet-i Devran Baklava Preperation

HAFIZ MUSTAFA 1864 

Afet-i Devran Baklava Preperation

HAFIZ MUSTAFA 1864

Afet-i Devran is prepared and crafted right in front of the customers’ eyes on the trolley, which is equipped with all the necessary tools and ingredients. This adds to the excitement and anticipation of the dessert, making it a truly memorable experience for those who order it.

The fame of the Afet-i Devran show has spread far and wide, attracting visitors from all around the world who want to see the artistry and skill that goes into preparing this unique dessert. The experience is truly unforgettable, and many have been moved to share their impressions and memories of it with others through the countless videos and recordings that have been made of the event. From social media posts to travel blogs, the Afet-i Devran Baklava show has become a global sensation, inspiring people everywhere to see the entertainment.

The show accompanying the preparation of Afet-i Devran is so captivating that some people come specifically to witness it, even if they do not intend to order the dessert. The skilled craftsmanship and precise techniques used in the dessert’s creation are indeed a sight to behold, making it a popular attraction for everyone. The dessert’s unique combination of flavors and textures, coupled with the spectacle of its preparation, has made it a must-try for many dessert enthusiasts.